Tiger Ramen Menu

Steamed edamame, lightly salted.

Clear chicken broth finished with umami pork-chicken oil and topped with tender pork chashu, seasoned egg, menma (bamboo shoots), scallions, and seaweed.

Clear chicken broth finished with umami sardine oil and topped with tender pork chashu, seasoned egg, menma (bamboo shoots), scallions, and seaweed.

Broth-less thick noodles tossed in fragrant chili oil, topped with spicy ground beef and pork, scallions, chives, fish powder, seaweed, crispy fried garlic, and a perfectly soft-boiled egg.

Rich and creamy vegetable broth finished with black garlic oil, topped with tofu, scallions, wood ear mushrooms, cherry tomato and crispy garlic.

Rich and creamy spicy vegetable broth, finished with house-made chili oil and topped with tofu, scallions, wood ear mushrooms, cherry tomato, and crispy garlic.

Rich and spicy veggie broth with house-blended miso and chili oil, topped with tofu, bean sprouts, sweet corn, chives, and crispy garlic.

Light clear vegetable broth finished with aromatic onion-sesame oil and topped with assorted fresh vegetables.

Kid's plate with a onigiri, karaage (Japanese deep fried chicken), french fries and a deep fried dumpling with a pack of juice.